Something special is happening at Cameron Mitchell’s chic new Short North spot The Guild House.
From the start, the partners behind Lineage Brewing aimed to offer a hyper-seasonal, never-stagnant beer menu—which is exactly what you’ll find at their airy Clintonville taproom. Brewery operations manager Mike Byrne shares his top three brews to drink this month, plus the perfect food pairing for each.
Before a December fire shuttered 12 West, the Delaware eatery was a polished neighborhood joint serving better-than-average Southwest-meets-Midwest fare. The forced furlough gave the restaurant an opportunity few newbies get—dedicated time to evaluate, tweak and perfect dishes.
There are restaurants, and then there are concepts: polarizing eateries that have a shtick, sticking to one familiar dish or ingredient with a twist. Does it pay to diversify? Here, we put six dish-centric spots to the test.