Dine Originals Week is back! To kick off a week of eating at local, independent restaurants around town, I grabbed today at Jury Room.
Their lunch special is a Philly-style steak sandwich (with good cheese and lots of grilled onions and green peppers) topped with fried egg. It's huge, and very good. For $10, you get the sandwich with chips, but I recommend the $1 upgrade to fries -- Jury Room's hand-cut fries are some of my favorites in town.
Here are a few of the other Dine Originals Week specials I'm itching to try:
--Heading to Black Creek Bistro for dinner tonight, and I think I'm going to get the Lamb Pot Pie.
--Bodega has two specials for lunch and dinner and they both sound great: a Smoked Lobster Roll and Crawfish and Cheddar-Grits Fritters.
--DeepWood's menus are always fun. For lunch, their Deepwood sandwich is a riff on the Dagwood, with tons of meats and cheeses layered between housemade pepper jack bread.
--Rigsby's is doing a lunch special this time around! It's a true three-courser, with Pasta e Fagioli, choice of Eggplant alla Parmigiana, Grilled Arctic Charor Pappardelle with Braised Rabbit Sugo, and Cappuccino Granita.
--From Skillet's menu, the first-course Crispy Pig Ear Salad with Arugula and Watermelon Radishes sounds mighty intriguing...
The full list of menus is posted on the Dine Originals Columbus site.