Meet the bakers, cocktail makers and others who are making a difference in the way we eat and drink.

Click on the related stories to read more about our Tastemakers:

Lauren Culley & Jeff Excell, Fox in the Snow Café

John & Anne Reese, Black Radish Creamery

Chris Davison, Wolf's Ridge Brewing

Dara Schwartz, Darista Dips

Ian Holmes, Coastal Local Seafood

Jaime Moore, Great River Organics and Wayward Seed Farm

Mico Cordero & Nile Woodson, Hai Poké

Wendy Miller Pugh & Letha Pugh, Bake Me Happy

Greg Lehman & Dave Rigo, Watershed Distillery/Watershed Kitchen & Bar

Tony Tanner, The Butcher & Grocer

Barbara Reynolds & German Vasquez, The Bottle Shop

Bradley Balch, Trillium Kitchen & Patio; The Sycamore