Upscale and quirky, you never truly know what you're going to get at Alana's Food and Wine. But tonight, as the Campus restaurant turns 15, you can expect old favorites to return in celebration.

Upscale and quirky, you never truly know what you're going to get at Alana's Food and Wine. But tonight, as the Campus restaurant turns 15, you can expect old favorites to return in celebration.

In addition to a menu filled with some of Alana Shock's favorite dishes, diners can also order a three-course tasting menu for $50 per person.

Here's the (likely) anniversary menu:

Soup

Chilled and cucumber chardonnay with smoked trout

Appetizers

Carrot pancake with harissa spiced kale

Smoked salmon cheesecake with green onion coulis

Fried green tomato enchilada stack

Moroccan spiced shrimp with cous cous and lemon yogurt

A Surprise

Smoked spinach salad

Chopped salad with tomato, avocado, bleu cheese and a provocative vinaigrette

Mains

Single malt salmon with sauce beurre rouge

Fungus amongus spaghetti sherried and truffled of course

A surprise

Zatar crusted lamb rack with a study of mediterranean dips

Chilled orange scented capellini with saffron aioli, lobster, shrimp, crab and mussels