In a weeklong celebration of the best that Central Ohio has to offer, Crave's Chef's Menu invites you to join us as we feature tasting menus from the best restaurants and chefs.

Five-course tasting menu
$37 per person

First Course

Coca-Cola Braised Beet
Organic red beet, Coca-Cola beet juice braising sauce

Second Course

Crab & Corn Salad
Bib lettuce, lump crab meat, fresh Ohio sweet corn, fennel, red bell pepper, fresno chili, tarragon, saffron honey dressing

Third Course

Deconstructed Shrimp Piccata
Toasted black pepper jumbo shrimp, lemon reduction, fried capers, pine nuts, preserved lemon, pecorino romanoutter

Fourth Course

Veal & Wild Mushroom
Veal tenderloin, porcini mushroom rub, mushroom demi-glace, sweet onion puree, sauteed wild mushrooms

Fifth Course

Fire & Ice Cream
Riverside Dairy vanilla bean ice cream, apple-wood smoked sea salt brittle, brown sugar pecans,pineapple honey diavolo sauce

Tax, gratuity and beverages not included