In a weeklong celebration of the best that Central Ohio has to offer, Crave's Chef's Menu invites you to join us as we feature tasting menus from the best restaurants and chefs.
Four-course tasting menu
$36 per person
Ohio heirloom tomato soup with basil pestoSecond Course
Local sweet corn risotto with pulled, Rockmill-braised rabbit, natural jus and Ohio cheddarThird Course
Local Berkshire hog crepinette with Shagbark Seed & Mill grits, local summer squash and OYO whiskey sauce with peach chutneyFourth Course
Ohio Yellow House Farms blue cheese with port wine syrup, sweet corn bread and local honey butter
Tax, gratuity and beverages not included